Our beef heel is a lean, flavorful cut ideal for slow-cooking methods like braising or stewing. Derived from grass-fed cattle raised without hormones or antibiotics, this cut is packed with protein and essential nutrients, offering a healthy option for hearty meals. Known for its rich, beefy flavor, beef heel becomes incredibly tender when cooked slowly, making it perfect for soups, stews, or pot roasts. It’s an excellent choice for those looking to add depth and nutrition to their dishes without compromising on quality or flavor.
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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.