Ultra-Prime, Grass-Fed USDA Picanha Steak (Dry-Aged 20 Days)
Beloved in Brazilian cuisine and prized by steak lovers around the world, our ultra-prime Picanha steak is a tender, flavorful cut from the top sirloin cap. Raised on our family farm with no GMOs and dry-aged for 20 days, this grass-fed beauty delivers a rich, beefy flavor with a perfect fat cap that crisps beautifully when seared or grilled. Whether you're cooking over open flame or cast iron, Picanha offers an unforgettable, juicy bite every time.
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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.